PORTSMOUTH, Va. (WAVY) – It was a seafood feast in the kitchen today with Lloyd Moonga and Eric Powell from the Renaissance Hotel. Lloyd made Crab Stuffed Flounder with a Scallop starter.
Renaissance Hotel
425 Water Street in Downtown Portsmouth
(757) 673 – 3000 or visit renaissanceportnorfolkwaterfront hotel.com
This segment of The Hampton Roads Show is sponsored by Renaissance Hotel.
