PORTSMOUTH, Va. (WAVY) – There’s nothing quite like crispy fish and chips! Chef Michael Kellum from Berret’s Seafood Restaurant and Taphouse Grill joined us with his version of fish and chips and shrimp in two different ways.
Berret’s Seafood Restaurant and Taphouse Grill
199 South Boundary St. in Williamsburg
Make your reservation by calling 757-253-1847.
You can also connect online at Berrets.com or on Facebook @Berrets
This segment of The Hampton Roads Show sponsored by Berrett’s Seafood Restaurant and Taphouse Grill.