PORTSMOUTH, Va. (WAVY) – Its not too late to take advantage of Downtown Norfolk Restaurant Week, which continues through the weekend.
We had Chef Adie Hendrix from 4-5-6 Fish in our kitchen today. Sunday is Cheese Lover’s Day, so Adie made Gruyere Cheese Fondue.
4-5-6 FISH
456 Granby Street – Downtown Norfolk
Make your reservations today for the Valentine’s Day Fondue Dinner!
(757) 625-4444
456 Fish.com
This segment of The Hampton Roads Show is sponsored by 4-5-6 Fish.