PORTSMOUTH, Va. (WAVY) – We’re in the kitchen with Kyle Woodruff, Executive Chef at Salacia Prime Seafood & Steaks at the Hilton Virginia Beach Oceanfront.
Kyle previewed his next Simply Crafted Dinner Series, featuring the Iberian Coast, by making steamed mussels.
Salacia Prime Seafood & Steaks
IBERIAN COAST DINNER
Tuesday, November 19th
Dishes include steamed mussels, paella, wood fire roasted pork loin and manchago churros for dessert.
Make your reservations!
(757) 213-3473
Salacia VB.com
Thanksgiving at the Hilton Virginia Beach Oceanfront!
Thursday, November 28th from Noon to 4pm
2nd Floor – Oceanfront Ballroom
All the traditional favorites plus an eastern shore raw bar, seafood display, hand-carved meats and dessert room.
$45 per adult, $19 for kids ages 5-12. $ and under are free
Reservations Required!
(757) 502-7178
This segment of The Hampton Roads Show is sponsored by Salacia Prime Seafood & Steaks.
